How to Integrate Intuitive Eating Principle 1: Reject the Diet Mentality

The first principle of intuitive eating as created by Evelyn Tribole and Elyse Resch is Reject the Diet Mentality. Did you know that the diet industry has about a 95% failure rate and yet it is one of the most profitable industries out there? That’s pretty frightening, and yet anytime someone feels frustrated by the previous diet that didn’t work, they can get sucked into the false hope of another one that may just be the golden ticket to lose weight (which most likely it won’t…). Even worse, chronic dieting can create a very unhealthy relationship with food and lead to disordered eating patterns.

The trouble with any diet is that when you begin, you know full well that there will be an end point. This end point might be a desired weight goal, size goal, event or season. What happens at that diets end point is the need to eat, to feel satisfied and to make up for lost time of deriving yourself from receiving pleasure from food. While it might begin with the intention of just this once I’ll eat this or that, or there’s a special occasion, and eventually the old patterns of eating find their way back into your life and the weight gain increases rapidly—way more rapidly than it took as you suffered to lose it. What may have taken months to achieve can be overridden in a couple of weeks.

It is clear that dieting and deprivation do not work for the long term. Diets feel restrictive, punitive and at times joyless and frustrating. In our current culture we have now shifted diets into new shiny wording of wellness and lifestyle to take the edge off. However, if a lifestyle or wellness plan requires complete restriction of certain foods it’s still a diet. If you are attempting to create an actual path to wellness with a desire to heal your relationship with food, any diet or lifestyle will most likely keep your feelings and thoughts about food and your body at the top of your mind. When this occurs it often creates stress and anxiety over food which only more negatively impacts the cycle of emotional and stress eating patterns.

Intuitive eating invites you to become the expert on what your body wants and needs—not a dietary theory. When you reject the diet mentality you can release the rules about food, the judgments you project on food and in turn inevitably internalize towards yourself. Then, you are able to step into being in tune with your food, your body and your internal experiences more fluidly and decisively.

Intuitive eating is a pathway to connecting with yourself and your body where you create a new and powerful way of being with your food that encourages health and wellbeing in mind and body. When you reject the diet mentality you might feel lost or worried that you might overdo it with food, and in the beginning you just might. However, the truth is that when you tune into your body you can recognize what foods satisfy your body, what foods make you feel good, vital and satiated.

When you integrate mindful eating into this first principle you can build a way of being with your food that is both informative and pleasurable. As you begin to let go of the diet mentality, commit to a daily practice of eating one meal or snack in a mindful way. When you eat mindfully, you notice the impact of what you are eating on your mind and your body.

Mindfulness is all about being fully engaged with the present moment without judgment. When you release judgments of your food (salad: good, pizza: bad) you are just eating what you are choosing to eat in this moment. When you tune in, eat slowly, pay attention to how your food makes you feel, you begin to create your own record of what foods make you feel good, of what foods allow your body to feel vital and the foods that you truly derive pleasure from and enjoy during and after eating them.

When you find that you are eating and you are not hungry, that is information that you are most likely in a pattern of emotional or stress eating. You can disrupt this with the pause, reflect, release practices to ensure that you give space for your emotions and stress in a way that does not involve food. That way when you are eating what you enjoy, you can focus on and be engaged with the process of eating, not the squashing of emotional discomfort.

Over the next week try these practices to begin rejecting the dieting mentality, integrate mindful eating practices and tune in to the wisdom and intuitive of your mind and body:

-       Keep a log of any dieting thoughts, fears, shoulds, hopes, shame…

-       Practice mindful eating each day with one meal or snack

-       Prior to eating allow yourself to tune inward and relax your body and mind and ensure that you have minimal distractions

-       Eat slowly, chew thoroughly and engage all of your senses

-       Practice nonjudgment of your food—stay away of thoughts of good/bad, superior/inferior

-       Make notes on how your food makes you feel and how satisfied and satiated you feel

-       Notice any tendency to restrict, count calories, any behaviors that feels like a diet

After practicing this process for the next week or so, go back and reflect on your log and journals and make any notes about insights you gain into what it means to let go of the diet mentality and step into mindful eating. Let me know how it goes!

Integrating Mindful and Intuitive Eating Practices

Mindful and intuitive eating are powerful practices to support the process of healing from emotional and stress eating patterns. When these elements are integrated and practiced consistently by easing them into your daily routine, they can make a major impact on your relationship with food. Mindful eating is all about being present with your food and eating in a state where you are calm, emotionally balanced, and your body is craving food and nourishment. Intuitive eating is about trusting yourself, and freeing yourself from food fears. Intuitive eating ultimately empowers you to be in charge of your food choices.

Mindful eating beautifully integrates into each of the principles of intuitive eating (as created by Evelyn Tribole and Elyse Resch many years ago, I highly recommend their book—Intuitive Eating!). The principles are based on creating a healthy relationship with food, your body, and yourself. The intuitive eating principles allow you to step into the awareness that you are expert on what your body wants and needs. When you integrate the concepts of mindfulness along with these ten intuitive eating principles you have a very sound roadmap to make peace with food.

The ten principles of intuitive eating are:

1.    Reject the Diet Mentality

2.    Honor Your Hunger

3.    Make Peace with Food

4.    Challenge the Food Police

5.    Discover the Satisfaction Factor

6.    Feel Your Fullness

7.    Cope with Your Emotions with Kindness

8.    Respect Your Body

9.    Movement—Feel the Difference

10. Honor Your Health—Gentle Nutrition

You can click on any of the above principles to learn specifically about that one. Through each post I am detailing how to integrate each step into your life, one step at a time. Within each I try to weave in where mindfulness and mindful eating practices can enhance each of the practices and the process as a whole. I offer specific ways to consider each step and how to engage with each specific practice so you can begin immediately.

Each of the principles of intuitive eating are simple, and yet are not necessarily easy in practice. Diet culture is real and quite entrenched in our culture. It can be super difficult to pull away from the diet mentality—especially if you have been a victim of their promises and empty hopes for a long time. Diet culture has shifted subtly into the guise of health and wellness or branded as a lifestyle in recent years. However, if the way you eat does not make you healthy or feel well, if it requires restriction, and lacks any pleasure derived from food, is it really a sustainable way for you to eat? This is where I will begin in the next post with this very topic and principle one of intuitive eating!

Over these next several weeks we are moving into the holiday season, which during a “normal” year can cause stress, yet with the uncertainty of our current times, this season will most likely cause additional stress. Traditionally, those who struggle with emotional and stress eating feel increasing overwhelmed from Halloween until after the new year. The cold and dark of the winter, increased focus on treats and food, and increased pressure and stress all can amp up emotional and stress eating during this time.

If you begin integrating these intuitive and mindful eating practices you might find yourself in a very different place than you may have landed without them. Think of each of these steps as an opportunity to let go of old ideas, structures and fears when it comes to food, dieting, and body image and to begin to step into a space of empowerment and freedom when it comes to food, your body and most importantly, your life. Stay tuned for a deep dive into principle number one coming soon!

Spring Cleaning for Emotional Eating

During this time of the year, you might spend some extra time cleaning out your home. Clearing out the cobwebs and dust bunnies that have collected in the corners over the winter, changing out clothing for the new season and getting rid of old stuff that might be cluttering your space and fogging your mind. This process requires a lot of effort and when it is completed it feels so refreshing. After a good spring cleaning you feel lighter, calmer, and accomplished don’t you? I know I love a clean and clutter free space, I just don’t always love doing the work it takes to get there!

While you might spend this time cleaning your physical space, do you ever think about spring cleaning your pantry, fridge, habits and emotions? Spring is a time of renewal and hope. With more light, energy, nature and bright colors all around, spring provides inspiration. If you have become bogged down by emotional and stress eating and these habits feel frustrating, NOW is the time to clear it all out.

When you consider spring cleaning for emotional eating, it’s helpful to work in the direction that makes the most sense for you. You might begin from clearing your pantry + fridge to then clearing your habits and emotions. However, you might feel more comfortable working from the other way around, where you clear out emotions + habits and then shift to kitchen. No matter which direction suits you the best, the outcome will definitely be the same. Through this process of spring cleaning for emotional eating, you can refresh and renew your relationship with food—and with yourself.

Spring Cleaning the Pantry + Fridge

While it might make more sense for you to work from the other direction, l will start with clearing out the pantry and fridge first. When you spring clean there is a process of letting go of things that no longer serve you, releasing built up grime, dust and dirt and a creation of positive feelings with the action you are taking. The same is true as you clean and clear your pantry and fridge.

When starting, you want to align with your goal and then determine if the items in your fridge and pantry serve you and your goals. What do you want? How do you want to feel? Do the foods currently in your fridge and pantry provide that outcome? If yes, take inventory and plan when you will use them. Get creative, cook new dishes, refresh old ones, have fun with it. If no, these items don’t align with your goals and how you want to feel, you can choose to donate them or give them to a neighbor or friend. It’s a helpful process that will leave you feeling empowered and motivated to care for yourself. After the clearing process, be sure to organize and clean them out so it feels calming to open and access your fridge and pantry.

During this clearing process, notice what foods might be “trigger” foods. Trigger foods are ones that it’s difficult to stop eating once you start or ones that you crave to temporarily suppress stress and uncomfortable emotions. These foods are not bad foods or good foods, they just may not serve you and it’s helpful to evaluate if having them in your space helps move you in the direction of your goals. If they don’t, you don’t have to keep them.

Spring Cleaning Habits + Emotions

Now let’s dive into spring cleaning for your habits and emotions. This process is a bit less straight forward. You can’t just give or throw away your habits and emotions so easily. You can start this process of spring cleaning emotional eating through self-reflection. Be honest with yourself about how often you are using food to suppress stress and emotions, how often you turn to food for comfort. Be curious about how that makes you feel about yourself. Become aware of how any habits and patterns of stress and emotional eating have created a rift in your relationship with yourself and your body.

Once you can deeply reflect and develop self-awareness, you can begin to clear out the habits and develop healthier ways to cope with your stress and emotions. To change a habit you need to replace it with a new, healthier, more desired habit. If you have been feeling stressed during the quarantine or if you struggled with any winter blues, you might have developed a habit of soothing with food in the evenings, when feeling down, lonely or bored, among other emotions. For example, maybe you started eating something after dinner that comforts you and releases your stress regardless of whether or not you were still hungry. There may be some pondering about wanting to stop this habit or maybe even some guilt for having it, however, it feels too difficult to break.

You want to consider spring cleaning this habit first by determining what else could you do in the evenings to soothe your mind and body that do not include the comfort foods? How do you want to feel? Can you practice assessing your hunger levels and committing to only eating if you truly feel hungry? Can you journal to connect with why this habit feels so good and so bad at the same time? You want to dive into self-awareness and self-reflection and create a plan to shift this habit into something more desirable and something that can still soothe you without food.

Changing a habit takes time and constant self-reflection and self-awareness. I recently wrote 10 blogs about creating a life that you love, you can review the overview here. You can go back and check out each of the steps in depth on the blog for support with this challenging change process. While awareness is the first step, you have to create action steps and a formulate a plan to actually follow through.

When you are spring cleaning any habits that no longer serve you, awareness that the habit has become problematic is the first step and then deciding what you could do and aligning with a sense of what you truly want is the next. Then you, of course, need to have a plan for how you are going to make it happen. Following through, consistency and believing in yourself are super important when it comes to creating the change you desire.

Commit to yourself to spring clean just one habit. Be sure to give yourself time to reflect in order to ensure that you make it happen.

As you begin to shift your habit, you may notice more emotions and stress to become present when you are no longer soothing them with food. This is where journaling is a great place to start when working to spring clean your emotions. Giving yourself time and space to recognize, sit with, understand, process and release your emotions is essential. Journaling offers you a specific safe place to do this.

Anytime you experience a food craving is a great time to pull out your journal and get in touch with the craving. This way you can determine if it’s an emotional craving or more general craving. Go through the Pause, Reflect, Release process where you first pause and give yourself space away from the craving. Then reflect where you can explore and understand the craving and then attempt to release the craving. If is an emotional craving, you will choose a coping tool to help manage or release the emotion. If it is a general craving, you might choose to eat the food, however you want to be sure do so mindfully. Allow yourself to savor and enjoy your food.

Breath work, movement, and talking are additional helpful tools to cleanse and clear in mind and body. No matter what you do to begin to spring clean your stress and emotional eating patterns, start somewhere and believe in yourself and your ability to create the change you desire.